If you want your man to run out and voluntarily do the grocery shopping, then try making this one day for him for breakfast and the next time you need something picked up at the store, I guarantee you he will gladly volunteer to do so and he just might bring home some extra items so you can make this again. =)
This is a yummy omelet type egg casserole that has become quite the hit at our house. Not with just the Jet Guy, but also the kids. It can be done in several varieties, but the one I'm posting is a favorite. I sometimes substitute peppers, instead of mushrooms, add some cheese, top it with salsa and sliced advocado. Pretty much any variety of veggies would be great in it. Be creative! The best part of it all, is that it's so easy, but yet tastes like it took you hours in the kitchen preparing it! Gotta love that!
First, dice you up some mushrooms 1 cup, green onions, about two stems, and a good teaspoon of minced garlic. Saute them in some olive oil until the flavors begin to mix well (the smell is amazing) cook until veggies are soft. Once done, drain them on a paper towel lined plate and place them to the side until it's time to mix them in.